Red Chilli Flakes
Uses
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Red chilli flakes are a versatile ingredient used in various cuisines around the world
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They are used as a topping or seasoning for pizzas, pastas, soups, stews, and other dishes to add heat and flavor
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Red chilli flakes can also be used to make infused oils, marinades, and spice blends
Specifications
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Appearance: Dark red in color, rough texture, irregular shape
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Size: 1-5 mm in diameter, flakes should be uniformly sized
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Sieve Size: 2-8 mm US Mesh
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Color Value: 40-140 ASTA max
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Moisture Content: 10-12% maxScoville Heat Units (SHU): 8,000-100,000 max
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Aflatoxin: Below 5 PPB
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Sudan Dyes: Absent/Below Quantification Limit
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Shelf Life: 1 year from production date
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Storage Condition: Cool, dry place, away from direct sunlight and moisture
Packaging Standards: Customized packaging as per the buyer requirements and importing country norms
Primary Packaging:
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Packaging Material: PP/Jute bags, cartoon boxes
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Labelling: As per buyer’s requirement
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Microbiological Parameters: As per buyer requirement and importing country norms
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Packaging Sizes: 10 Kg, 15 Kg, 25 Kg & 50 LBS