Onion Oleoresin
-The Aromatic Extract for Culinary and Health Innovations
Onion oleoresin is a concentrated extract derived from the bulbs of the Allium cepa plant. This oleoresin encapsulates the robust flavor and health benefits of onions, making it a valuable ingredient in various sectors, including food, pharmaceuticals, and cosmetics.
- Botanical Name: Allium cepa
- Origin: India
- Extraction Method: Solvent Extraction
- Appearance: Dark brown to amber viscous liquid
- Aroma: Strong, savory, and characteristic of fresh onions
- Purity: 100% natural, no synthetic additives
Uses and Applications
Anji Export’s versatile Onion oleoresin finds application in numerous industries:
- Food Industry:
- Savory sauces and dressings
- Snack seasonings
- Meat processing and flavoring
- Soups and ready-to-eat meals
- Seasoning Blends:
- Dry rubs and marinades
- Spice mixes and bouillon cubes
- Instant noodle flavorings
- Industrial Uses:
- Natural preservatives
- Pet food flavoring
- Functional fragrances
- Nutraceutical:
- Health supplements
- Functional foods
Packaging & Delivery
Anji Exports offers flexible packaging solutions tailored to meet your specific requirements. We ensure timely and secure global shipping, maintaining the freshness, quality, and potency of our Onion Oleoresin throughout the supply chain.
Contact us today to discuss your requirements and inquire about pricing.